Sensors enable proper monitoring and control of transport conditions. Losses can be proactively prevented and supply chain quality can be improved.
How our sensors make a difference
Reduction of food waste
Temperature monitoring can be used to ensure a controlled environment that allows food to be transported safely and guarantees its freshness.
Increased food quality
When temperature is constantly monitored and regulated during transport, the shelf life of food can be increased.
More transparency in the supply chain
Continuous monitoring of temperature conditions during food transportation enables identification of gaps in the supply chain.
Why Sensirion should be part of your solution
Condition monitoring of critical shipments must be real-time, highly accurate and compliant. Thanks to Sensirion, our products are made of the best components available in the market.
Martin Forest, VP Technology & Operations at Tive
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